Menu

Our menu is a tribute to the island, its products, and its culinary traditions. Fresh ingredients, recipes inspired by Menorcan heritage, and meticulous preparations that respect the authentic flavor of each ingredient. It's a way to savor Menorca in every dish, sharing moments around the table with the calm and essence that characterize our Mediterranean.

DESSERTS

Cinnamon puff pastry with caramel ice cream (recommended)

€10.50

Trigo

Lactosa

Homemade pomade sorbet (Lemon and Menorcan gin)

€7.00

Passion fruit mousse

€7.00

Lactosa

Mahón cheese ice cream with natural fruit and chamomile jelly (recommended)

€8.50

Huevos

Lactosa

Our cheesecake (recommended)

€8.50

Huevos

Lactosa

Dark chocolate truffles (85%) and Baileys

€8.50

Huevos

Lactosa

Menorcan almond cake

€8.50

Trigo

Huevos

Frutos secos

Chocolate truffle and hazelnut fuet

€8.50

Trigo

Huevos

Frutos secos

Lactosa

MENORCAN GASTRONOMY

HOUSE DESSERTS

DESSERTS